1. First, melt the butter and chocolate in a saucepan. Turn of heat.
2. Then, add the sugar. Mix together. And eggs, flour and chopped nuts.
3. Next, put the mixture into a buttered rectangular oven dish.
4. After that, bake at 175C for 25 minutes.
5. Finally, let the brownies cool. Cut them into squares.
2. Then, add the sugar. Mix together. And eggs, flour and chopped nuts.
3. Next, put the mixture into a buttered rectangular oven dish.
4. After that, bake at 175C for 25 minutes.
5. Finally, let the brownies cool. Cut them into squares.
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